This just in from one of the very first breweries in the States to go all-in on wild ales — wayyy back in 2004, before most Americans realized that beer could be something better than a watery, corn-packed pilsner … |
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But this time, they’re getting a makeover…
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What?
JOLLY PUMPKIN is evolving!
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Congratulations! Your JOLLY PUMPKIN has evolved into CANS! |
Jolly Pumpkin has perfected the art of can-conditioning and we have 4 different wild ales in cans to prove it–Bam BiereBam NoireBlanca Oro de Calabaza |
Plus, we have several varieties in BOTTLES and KEGS, including the Monkish collab, All Eyez Banh Mi, a bold “Vietnamese Sandwich” saison that will take your tastebuds for a ride through the streets of Hanoi. Check out the pricelist below for all of the delicious details. |